Raw II: One-on-One
This one-on-one program is designed for those who want a personalized raw program for themselves or their household. This four-hour program focuses on each individual’s specific needs and desires, preparing enough food to get their first week started on the right foot. One will also receive a raw cookbook and an assortment of other tools to allow their journey to continue effortlessly.
COST $495
Seminar
Blueberry Pie
(from Living on Live Foods- Alissa Cohen)
Blueberry Pie Recipe Crust:
  • 2 cups almonds (soaked for at least 8 hours, drained and rinsed)
  • ½ cup dates (pitted and soaked to soften- about 15 minutes)

Filling:
  • 5 cups blueberries
  • 2 bananas
  • 1 ½ Tbsp raw honey

For crust:
In food processor, grind almonds until fine. Add the dates and blend until smooth. Remove from processor and pat into pie dish.

For filling:
In food processor, combine 4 cups of blueberries, 2 bananas, and 1 ½ Tbsp of honey. Blend until smooth. Remove from processor and add remaining cup of blueberries. Pour into crust.

Refrigerate for at least 3 hours before serving.